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Plain yogurt drink.

Yogurt drink made with mango.

Well brewed spiced ice tea.

Mixture of crisps, potatoes and chickpeas in a yogurt and tamarind sauce.

Deep fried battered Indian cheese cubes tossed with green chili.

Deep fried battered cauliflower florest cooked in a spicy soya sauce.

Assorted fried vegetable fritter, fried cauliflower and lentil flower.

Assorted fried vegetable fritters. Cauliflowers, onion, potato and spinach.

Cottage cheese dipped in gram flour butter with Indian spice and deep fried to perfection.

A thin crisp flour cooked in the clay oven.

Cumin flavored potatoes and peas mixed and garnished with yogurt, tamarind sauce and mildly spiced chickpeas.

Marinated assorted vegetable broiled in the tandoor to perfection.

Combination of assorted vegetable samosa. Mixed pakora and paneer pakora.

Freshly ground minced vegetable marinated with freshly with ground herbs and spices cooked in clay oven.

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Combination platter consists of deep fried meat pakoras and a meat samosa.

Batter fried coconut flavored filet of chicken served with mango chutney.

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Toasted fish marinated in chili paste and house spices.

Fish marinated in lentil batter and deep fried.

Fresh shrimp tossed in roasted garlic and cooked in lemon vinaigrette soy sauce.

Dozen wings mixed in herbs and spices combined with sweet chilis and touch of curry flavored.

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Crispy triangular pastry turnover filled with minced lamb seasoned with potatoes and green peas.

Chicken broth soup, delicately flavored with herbs and spices.

A traditional soup made with yellow lentils and flavored with delicate herbs.

A traditional soup made with tomato paste and delicate herbs.

Cucumber, tomato and red onion.

Cubed potatoes and cauliflower cooked with spices and herbs. Vegetarian.

Spinach cooked with potatoes and spices with thick gravy sauce. Vegetarian.

Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices. Vegetarian.

Eggplants roasted over charcoal with fresh tomatoes peas ginger garlic and onions seasoned with herbs. Vegetarian.

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices. Vegetarian.

Chickpeas cooked in a special blend of traditional spices. Vegetarian.

Spinach and chickpeas cooked with thick gravy sauce. Vegetarian.

Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek eaves and a touch of cream. Vegetarian.

Combined seasonal vegetables cooked in house blended curry sauce. Vegetarian.

Cottage cheese sauteed with tomato, onion, peppers and herbs. Vegetarian.

Tender homemade cheese dumplings stuffed with raisins and nuts then simmered an a saffron and cream sauces. Vegetarian.

Fresh mushrooms and green peas cooked with herbs and spices. Vegetarian.

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in house special sauces. Vegetarian.

A medley of 9 vegetables cooked with mild creamy sauce topped with cashews and raisins. Vegetarian.

Cottage cheese cubes cooked in creamy gravy of spinach and spices. Vegetarian.

Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream. Vegetarian.

Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy. Vegetarian.

Punjabi dish made of mustard leaves cooked with spices in butter. Vegetarian.

Homemade cottage cheese cubes served in a delicately spiced creamy sauces. Vegetarian.

Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds. Vegetarian.

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven.

Ground minced chicken mixed with onion, ginger and herbs.

Boneless chicken marinated in herbs and spices charbroiled to perfection.

Tender chunks of lamb marinated in our house special sauce and cooked in the clay oven.

Marinated rack of lamb in a select mixture of exotic spices broiled in tandoor.

Ground minced lamb mixed with onion, ginger and herbs.

Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven.

Combination platter of tandoori. Chicken, shrimp, fish and lamb.

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then BBQ in the clay oven.

Shrimp marinated in freshly ground spices and spices grilled in tandoor.

Bone in goat marinated and cooked in a curry sauce of fresh herbs and spices.

Bone in goat sauteed with special ginger sauce cooked in herb s and spices.

Bone in goat sauteed with exotic seasoned spinach and fresh herbs.

Bone in goat cooked with potatoes in a spiced and tangy vinaigrette sauce.

Indian mixed pickles.

Spiced lime and pickles.

Sweet and sour mango extract.

Indian style homemade yogurt.

Yogurt with cucumber, carrot, tomatoes, red onions and herbs.

Tender pieces of lamb cooked with pickled masala. Served with rice.

Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. Served with rice.

Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices.

Tender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce.

Boneless lamb sauteed with special ginger sauce along with herbs and spices.

Cardamoms flavored sweet and spicy curried lamb in cream, cashews and raisins.

Tender lamb cooked in exotic blend of cream, almond sauce and spices.

Juicy boneless tender pieces of lamb cooked in traditional spice and homemade yogurt.

Spinach lamb. Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs.

Boneless tender lamb cooked in tandoor and sauteed in a rich cream.

Boneless lamb cooked with potatoes in a spicy and tangy sauce.

Sauce, onions and tomatoes. Served with rice.

Basmati rice cooked with lamb, chicken and shrimp topped with fried onions and herbs.

Boneless chicken cooked with basmati rice and traditional spices.

Steamed basmati rice stir fried with chicken.

Boneless barbecued chicken tikka cooked with basmati rice and traditional spices.

Steamed basmati rice stir fried with egg.

Saffron basmati rice cooked with goat with bones marinated in traditional spices and herbs.

Long grain basmati rice cooked with fresh fruits in a blend of exotic spices.

Juicy boneless lamb cooked with basmati rice and traditional spices topped with cashews.

Tender shrimp cooked with basmati rice and traditional spices and herbs.

Mixed vegetables with basmati rice and traditional spices.

Chicken cooked with roasted coconut herbs and spices.

Boneless chicken cooked in heavenly curry sauce and seasoned to your taste.

Pieces of chicken cooked with coriander sauce, mint and blend of spices.

Boneless chicken cooked with fresh onions, tomatoes, bell peppers and house spices.

Strips of chicken marinated in fresh ground spices and cooked with the tomatoes, onion and green bell peppers.

Boneless chicken sauteed with special ginger sauce along with herbs and spices.

Chicken cooked with roasted coconut, mustard seed and hot chili peppers.

Butter chicken. Pulled chicken cooked in tandoor clay oven and sauteed in special buttery tomatoes and cream sauce.

Tender pieces of chicken sauteed with Indian herbs cooked in spinach.

Cardamoms flavored sweet and spicy curried chicken in cream, cashews and raisins.

Breast meat chicken skewed in tandoor and sauteed in a rich creamy sauce topped with bell peppers.

Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce.

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Boneless chicken sauteed with natural methi leaf, onions and tomatoes and special spices.

Boneless skinless batter fried fish cooked with chilly sauce.

Batter fried fish cooked with chilly pepper. Mint breads exotic.

Salmon fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices.

Sauteed boneless tilapia fish cooked with coconut and exotic spices.

Large shrimp cooked in a traditional style with tomatoes, green peppers, ginger and other spices and herbs. Served with rice.

Boneless skinless batter fried fish cooked with pepper.

Served with rice. Cooked in specially prepared herbs and spices with the touch of garlic and ginger.

Shrimp cooked with tomato, onion and fresh coriander.

Shrimp cooked with fresh spinach, spices and ginger.

Shrimp cooked with fresh spinach, spices and ginger. Served with rice.

Shrimp cooked in clay oven sauteed with tomatoes, green pepper and onion in rich creamy sauce.

Hot, spicy and tangy shrimp curry. Served with rice.

Stuffed with spiced potatoes.

Combination of plain naan, onion naan and garlic naan.

Stuffed with mozzarella cheese.

Stuffed with coconut.

Stuffed with mozzarella cheese and garlic.

Bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven.

Stuffed with minced lamb meat.

Multi-layered whole wheat bread cooked in the clay oven.

Bread stuffed with fresh onions and herbs, baked in tandoor clay oven.

Stuffed with coconut, almond, raisin and sweet.

Unleavened white bread baked in tandoor clay oven.

A deep fried fluffy bread.

Bread cooked in rosemary petals.

Whole wheat. Baked whole wheat bread.

Carrot and milk pudding with nuts and spice, served warm.

A light fried cheese ball made of milk in sugar syrup.

Delicious ice cream with saffron, almonds and pistachios.

Home made rice pudding garnished with pistachios and raisins.

Almond and pistachio ice cream.

Indian home made fresh mango ice cream.

Frozen Indian dessert made from full cream milk thickened with khoya and chopped badam and pista.

Sweet spongy cottage cheese ball in milk syrup.